How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantaloupe Soup?

You need 6 ingredients. The key ingredients include: 1 cantaloupe, peeled, seeded, and cubed, 1/4 cup dark rum, 1/4 cup cream, 1 lemon, zested, and more.

Is Cantaloupe Soup suitable as soups & stews?

Yes, Cantaloupe Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cantaloupe Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantaloupe Soup Recipe

Name: Cantaloupe Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cantaloupe, peeled, seeded, and cubed; 1/4 cup dark rum; 1/4 cup cream; 1 lemon, zested; 2 tablespoon orange juice concentrate; 4 mint leaves, julienned

Cantaloupe Soup – a delicious recipe with cantaloupe, dark rum, cream, lemon, orange juice concentrate, mint. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cantaloupe, peeled, seeded, and cubed
1/4 cup dark rum
1/4 cup cream
1 lemon, zested
2 tablespoon orange juice concentrate
4 mint leaves, julienned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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