How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantaloupe Cooler Salad Recipe?

You need 10 ingredients. The key ingredients include: 1 lrg Cantaloupe, or possibly 2 small Lettuce leaves, 1 lrg Onion, thinly sliced and separated into rings, 1/2 lb Bacon, cooked and crumbled about 12 slices, 3/4 c. Vegetable oil, and more.

Is Cantaloupe Cooler Salad Recipe suitable as salads?

Yes, Cantaloupe Cooler Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cantaloupe Cooler Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cantaloupe Cooler Salad Recipe Recipe

Name: Cantaloupe Cooler Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lrg Cantaloupe, or possibly 2 small Lettuce leaves; 1 lrg Onion, thinly sliced and separated into rings; 1/2 lb Bacon, cooked and crumbled about 12 slices; 3/4 c. Vegetable oil; 1/3 c. Honey; 1/4 c. Red wine vinegar; 2 Tbsp. Poppy seeds; 1 Tbsp. Onion, chopped; 1 Tbsp. Dijon mustard; 1 tsp Salt

Cantaloupe Cooler Salad Recipe

Eats Now Editorial Team · 786 kcal · Salads

Cantaloupe Cooler Salad Recipe – a delicious recipe with Cantaloupe, Onion, Bacon, Vegetable oil, Honey, Red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cantaloupe Cooler Salad Recipe

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