How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Squash?

You need 6 ingredients. The key ingredients include: 4 qt. sliced squash, 6 medium onions, sliced, 1/4 c. salt, 3 c. vinegar, and more.

Is Canned Squash suitable as general?

Yes, Canned Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Canned Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canned Squash Recipe

Name: Canned Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. sliced squash; 6 medium onions, sliced; 1/4 c. salt; 3 c. vinegar; 1 1/2 Tbsp. celery seed; 1 tsp. turmeric powder

Canned Squash – a delicious recipe with onions, salt, vinegar, celery, turmeric powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. sliced squash
6 medium onions, sliced
1/4 c. salt
3 c. vinegar
1 1/2 Tbsp. celery seed
1 tsp. turmeric powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bread Pudim
Apricot Sunburst
Cucumber-Jalapeno Vodka
Bronx River

Canned Squash

How did you like this recipe?

Frequently Asked Questions