How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Apple Pie Filling?

You need 6 ingredients. The key ingredients include: 5 qt. apples, 9 1/2 c. water, 1 1/4 tsp. lemon juice, 5 c. sugar, and more.

Is Canned Apple Pie Filling suitable as baking & desserts?

Yes, Canned Apple Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canned Apple Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canned Apple Pie Filling Recipe

Name: Canned Apple Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 qt. apples; 9 1/2 c. water; 1 1/4 tsp. lemon juice; 5 c. sugar; 1 tsp. salt; 2 1/2 c. Clear Jell

Canned Apple Pie Filling – a delicious recipe with apples, water, lemon juice, sugar, salt, Clear. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 qt. apples
9 1/2 c. water
1 1/4 tsp. lemon juice
5 c. sugar
1 tsp. salt
2 1/2 c. Clear Jell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1226 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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