Try this homemade Cane Syrup Vinaigrette recipe the whole family will love. Made with olive oil, apple cider vinegar, cane syrup and Creole mustard. Eas…
This Cane Syrup Vinaigrette relies on simple, everyday ingredients such as olive oil, apple cider vinegar, pure cane syrup and creole mustard. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026