How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cane Syrup Vinaigrette?

You need 7 ingredients. The key ingredients include: 2/3 cup olive oil, 1/3 cup apple cider vinegar, 2 1/2 tablespoons pure cane syrup, 1 tablespoon Creole mustard, and more.

Is Cane Syrup Vinaigrette suitable as salads?

Yes, Cane Syrup Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cane Syrup Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cane Syrup Vinaigrette Recipe

Name: Cane Syrup Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup olive oil; 1/3 cup apple cider vinegar; 2 1/2 tablespoons pure cane syrup; 1 tablespoon Creole mustard; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon ground red pepper

Cane Syrup Vinaigrette – a delicious recipe with olive oil, apple cider vinegar, cane syrup, Creole mustard, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2/3 cup olive oil
1/3 cup apple cider vinegar
2 1/2 tablespoons pure cane syrup
1 tablespoon Creole mustard
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/8 teaspoon ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Salads

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