How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Cane Cocoa?

You need 4 ingredients. The key ingredients include: 4 cups milk, ⅓ cup semisweet chocolate chips, 8 mini candy canes (crush 4 and save 4 for garnish), 1 cup whipping cream, whipped.

Is Candy Cane Cocoa suitable as baking & desserts?

Yes, Candy Cane Cocoa falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Cane Cocoa?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Cane Cocoa Recipe

Name: Candy Cane Cocoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 cups milk; ⅓ cup semisweet chocolate chips; 8 mini candy canes (crush 4 and save 4 for garnish); 1 cup whipping cream, whipped

Candy Cane Cocoa – a delicious recipe with milk, chocolate chips, canes, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups milk
⅓ cup semisweet chocolate chips
8 mini candy canes (crush 4 and save 4 for garnish)
1 cup whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Candy Cane Cocoa

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