How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Bar Fudge?

You need 4 ingredients. The key ingredients include: 3/4 cup canned evaporated milk, 1/2 cup butter, 1/2 cup sugar, 1 bar (400 g) Toblerone Swiss Milk Chocolate, broken into pieces.

Is Candy Bar Fudge suitable as baking & desserts?

Yes, Candy Bar Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Bar Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Bar Fudge Recipe

Name: Candy Bar Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup canned evaporated milk; 1/2 cup butter; 1/2 cup sugar; 1 bar (400 g) Toblerone Swiss Milk Chocolate, broken into pieces

Candy Bar Fudge – a delicious recipe with milk, butter, sugar, Milk Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup canned evaporated milk
1/2 cup butter
1/2 cup sugar
1 bar (400 g) Toblerone Swiss Milk Chocolate, broken into pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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