Candy Bar Dough Bites

1. 1

   In a food processor, add almonds and cashews. Pulse until almost to a flour consistency. Add in oats and pulse again so the oats blend into the nuts. Add in peanut butter and maple syrup. Blend again. Scrape down sides if needed, and check dough. Make sure it has enough moisture to roll into balls. If needed, add more peanut butter or maple syrup.

2. 2

   Add in chocolate almonds or chocolate chips. Pulse one more time to incorporate everything.

3. 3

   Roll dough into 1-inch bites. Store in refrigerator. They will keep about 4 days. Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.