Candied Yams

1. 1

   Boil yams until tender.

2. 2

   Peel and slice yams.

3. 3

   Melt 1 stick butter in skillet.

4. 4

   Pour enough brown sugar in skillet to absorb butter and cook for a couple of minutes.

5. 5

   Add 1 tablespoon vanilla into mixture.

6. 6

   Add sliced yams and fry on both sides until coated with mixture.

7. 7

   Put in baking dish and bake for about 45 minutes at 350u00b0.

8. 8

   If desired, marshmallows may be added to heated yams.

9. 9

   Put layer of marshmallows on top and place in broiler for about 2 minutes, until slightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.