Candied Walnuts

1. 1

   Combine sugar, water and orange juice in saucepan and stir until blended.

2. 2

   Cook slowly until small amount forms a ball in cold water.

3. 3

   Remove from heat and add rest of ingredients.

4. 4

   Make sure nuts are coated.

5. 5

   Pour out on waxed paper or cookie sheet and separate with fork.

6. 6

   Cool and store refrigerated in tightly covered containers.

No additional tips available.