Candied Pecans

1. 1

   1. Stir together first 5 ingredients. Add pecans, toss to coat. Spread nuts on a large jelly roll pan. (I line mine with foil so cleanup is easy. Although, since discovering Silpat mats I use that now. Nothing sticks to them! I also use it for baking sticky cookies, this way the cookie doesn't make a sticky mess that burns onto the cookie sheet. They are a bit of an investment but so worth it.)

2. 2

   2. Bake for 1 hour at 250 F, stirring every 15 minutes.

3. 3

   3. Remove from oven. Let cool. Break apart and store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.