How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Dill Pickles?

You need 5 ingredients. The key ingredients include: 1 (32 oz.) jar dill pickle slices or quarters, 3 1/2 c. granulated sugar, 1 c. distilled white vinegar, 1 tsp. celery seed, and more.

Is Candied Dill Pickles suitable as general?

Yes, Candied Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Dill Pickles Recipe

Name: Candied Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) jar dill pickle slices or quarters; 3 1/2 c. granulated sugar; 1 c. distilled white vinegar; 1 tsp. celery seed; 1 tsp. dry mustard

Candied Dill Pickles – a delicious recipe with dill pickle, sugar, white vinegar, celery, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (32 oz.) jar dill pickle slices or quarters
3 1/2 c. granulated sugar
1 c. distilled white vinegar
1 tsp. celery seed
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecued Spareribs
Sugar Cured Meat
Tender Sirloin Tip Roast
Party Nibbles(Microwave)

Candied Dill Pickles

How did you like this recipe?

Frequently Asked Questions