How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Carrots Recipe?

You need 5 ingredients. The key ingredients include: 3 lb carrots, sliced diagonally, 1/4 c. plus 2 Tbsp. light margarine, 1/4 c. plus 2 Tbsp. brown sugar, packed, 3/4 c. jellied cranberry sauce, and more.

Is Candied Carrots Recipe suitable as general?

Yes, Candied Carrots Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Carrots Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Carrots Recipe Recipe

Name: Candied Carrots Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb carrots, sliced diagonally; 1/4 c. plus 2 Tbsp. light margarine; 1/4 c. plus 2 Tbsp. brown sugar, packed; 3/4 c. jellied cranberry sauce; 3/4 tsp salt

Candied Carrots Recipe – a delicious recipe with carrots, light margarine, brown sugar, cranberry sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb carrots, sliced diagonally
1/4 c. plus 2 Tbsp. light margarine
1/4 c. plus 2 Tbsp. brown sugar, packed
3/4 c. jellied cranberry sauce
3/4 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
General

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Candied Carrots Recipe

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