How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Baked Sweet Potatoes (Oven Or Grill)?

You need 6 ingredients. The key ingredients include: 3 lbs small sweet potatoes, peeled and chopped into about 1-1/2-inch cubes (or may be sliced into wedges), 1/4 teaspoon salt, 1/3 cup butter, 1/2 cup brown sugar, packed, and more.

Is Candied Baked Sweet Potatoes (Oven Or Grill) suitable as general?

Yes, Candied Baked Sweet Potatoes (Oven Or Grill) falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Baked Sweet Potatoes (Oven Or Grill)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Baked Sweet Potatoes (Oven Or Grill) Recipe

Name: Candied Baked Sweet Potatoes (Oven Or Grill)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs small sweet potatoes, peeled and chopped into about 1-1/2-inch cubes (or may be sliced into wedges); 1/4 teaspoon salt; 1/3 cup butter; 1/2 cup brown sugar, packed; 1 teaspoon ground cinnamon; 1/4 cup corn syrup

Try this homemade Candied Baked Sweet Potatoes (Oven Or Grill) recipe the whole family will love. Made with sweet potatoes, salt, butter and brown sugar…

This Candied Baked Sweet Potatoes (Oven Or Grill) relies on simple, everyday ingredients such as salt, butter, brown sugar, packed and ground cinnamon. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 lbs small sweet potatoes, peeled and chopped into about 1-1/2-inch cubes (or may be sliced into wedges)
1/4 teaspoon salt
1/3 cup butter
1/2 cup brown sugar, packed
1 teaspoon ground cinnamon
1/4 cup corn syrup

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Quick Info

Servings
4 servings
Calories
549 kcal
Category
General

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