Candied Almonds

1. 1

   Spread almonds on a shallow baking sheet.

2. 2

   Place in cold oven and then set oven for 350 and roast 15-20 minutes, stirring occasionally.

3. 3

   In a medium saucepan heat honey and butter over medium heat until boiling.

4. 4

   Turn down heat to medium low and simmer for 2 minutes while stirring occasionally.

5. 5

   Add almonds and simmer for another 2 minutes, stirring occasionally.

6. 6

   Transfer almonds with a slotted spoon onto a greased baking sheet and spread into a single layer and let cool slightly.

7. 7

   In a bowl, toss almonds in sugar to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.