Canape of Maytag Blue Cheese and Roasted Walnuts with a Caramelized Onion and Apple Relish Recipe

Name: Canape of Maytag Blue Cheese and Roasted Walnuts with a Caramelized Onion and Apple Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Maytag blue cheese, crumbled; 1 cup toasted walnut pieces; 1/4 cup heavy cream; Salt; Freshly ground white pepper; 2 tablespoons olive oil; 1 cup thinly sliced onions; 1 cup julienned Granny Smith apples; Rice wine vinegar; 24 rounds French bread (2 inches by 1/4-inch), toasted; Parsley

Servings: persons

1 pound Maytag blue cheese, crumbled
1 cup toasted walnut pieces
1/4 cup heavy cream
Salt
Freshly ground white pepper
2 tablespoons olive oil
1 cup thinly sliced onions
1 cup julienned Granny Smith apples
Rice wine vinegar
24 rounds French bread (2 inches by 1/4-inch), toasted
Parsley

1
In a food processor, fitted with a metal blade, combine the cheese, walnuts and cream.
2
Puree until smooth.
3
Season with salt and pepper.
4
In a small saute pan, over medium heat, add the oil.
5
When the oil is hot, add the onions and apples.
6
Season with salt and pepper.
7
Saute until caramelized, about 6 to 8 minutes.
8
Remove from the heat.
9
Stir in the vinegar, to taste, and cool completely.
10
Spread a heaping spoonful of the cheese mixture over each toasted round of French bread.
11
Garnish with a small pile of the apple-onion mixture and parsley.

1021

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Maytag blue cheese, crumbled, 1 cup toasted walnut pieces, 1/4 cup heavy cream, Salt, and more.

Yes, Canape of Maytag Blue Cheese and Roasted Walnuts with a Caramelized Onion and Apple Relish falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canape of Maytag Blue Cheese and Roasted Walnuts with a Caramelized Onion and Apple Relish

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