Canadian Stew

1. 1

   Fry meat.

2. 2

   When almost done, put in the onions and scallions until the meat is done.

3. 3

   Add the red pepper, potatoes, Everglade seasoning, salt, pepper and rutabaga.

4. 4

   Bring to a boil, then add the butter.

5. 5

   Cook until done and spice to suit yourself.

No additional tips available.