How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canadian Pudding?

You need 12 ingredients. The key ingredients include: 1 cup flour, 1 teaspoon baking soda, 1/2 cup brown sugar, 1/4 teaspoon salt, and more.

Is Canadian Pudding suitable as baking & desserts?

Yes, Canadian Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canadian Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canadian Pudding Recipe

Name: Canadian Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 teaspoon baking soda; 1/2 cup brown sugar; 1/4 teaspoon salt; 1/2 cup milk; 1/2 cup raisins; 1/2 cup nuts; Ingredients to pour over the above; 2 cups boiling water; 1 teaspoon butter; 1 cup brown sugar; 1 teaspoon vanilla

Canadian Pudding

Eats Now Editorial Team · 1515 kcal · Baking & Desserts

Canadian Pudding – a delicious recipe with flour, baking soda, brown sugar, salt, milk, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Canadian Pudding

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