How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canadian Kebabs?

You need 10 ingredients. The key ingredients include: ¼ cup cider vinegar, 2 garlic cloves, minced, 2 tablespoons maple syrup, 2 tablespoons chopped green onions, and more.

Is Canadian Kebabs suitable as meat & poultry?

Yes, Canadian Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Canadian Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canadian Kebabs Recipe

Name: Canadian Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup cider vinegar; 2 garlic cloves, minced; 2 tablespoons maple syrup; 2 tablespoons chopped green onions; 2 tablespoons vegetable oil; 1 tablespoon rye whiskey (optional- I never leave this out); ½ teaspoon ground cloves; ½ teaspoon salt & pepper; 1 lb grilling steak (top sirloin, tenderloin, strip loin or rib eye); 2 oranges, peeled & cut into large chunks

Canadian Kebabs

Eats Now Editorial Team · 497 kcal · Meat & Poultry

Canadian Kebabs – a delicious recipe with cider vinegar, garlic, maple syrup, green onions, vegetable oil, rye whiskey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Canadian Kebabs

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