How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canadian Bread Pudding?

You need 6 ingredients. The key ingredients include: 1/2 raisin bread loaf, 1/2 c. sugar, 2 tsp. vanilla, 2 eggs, and more.

Is Canadian Bread Pudding suitable as baking & desserts?

Yes, Canadian Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canadian Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canadian Bread Pudding Recipe

Name: Canadian Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 raisin bread loaf; 1/2 c. sugar; 2 tsp. vanilla; 2 eggs; about 2 c. milk; nutmeg

Canadian Bread Pudding – a delicious recipe with bread, sugar, vanilla, eggs, milk, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 raisin bread loaf
1/2 c. sugar
2 tsp. vanilla
2 eggs
about 2 c. milk
nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Carolina Pineapple Cake
Pistachio Dessert
Butter Cookies
Fresh Apple Cake

Canadian Bread Pudding

How did you like this recipe?

Frequently Asked Questions