Try this homemade Canadian Bacon-Cheese Pockets recipe the whole family will love. Made with buttermilk biscuits, Swiss cheese, Canadian bacon and musta…
This Canadian Bacon-Cheese Pockets relies on simple, everyday ingredients such as sliced swiss cheese, (6 oz.) pkg. canadian bacon, dijon mustard and large egg yolk, beaten. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026