Canada: Tourtiere Pork Pie Recipe

1. 1

   In a saucepan, combine the grnd pork, water, nutmeg, allspice, salt, pepper and onion.

2. 2

   Cook over moderate heat for 30 min, stirring often to prevent sticking.

3. 3

   Remove from heat; add in the mashed potatoes; and mix well.

4. 4

   Cold.

5. 5

   Fill two pastry-lined plates;adjust top crusts, slashing pastry to allow for the steam to escape as the pies bake.

6. 6

   Bake in a warm oven, 425 degrees F., For 40 min.

7. 7

   Serve warm or possibly cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.