How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Can'T-Tell-It'S-Gluten-Free Corn Bread?

You need 10 ingredients. The key ingredients include: cooking spray, 1 cup stone ground cornmeal, 1 cup gluten-free all-purpose flour (such as Tom Sawyer(R)), 1/3 cup white sugar, or more to taste, and more.

Is Can'T-Tell-It'S-Gluten-Free Corn Bread suitable as general?

Yes, Can'T-Tell-It'S-Gluten-Free Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Can'T-Tell-It'S-Gluten-Free Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Can'T-Tell-It'S-Gluten-Free Corn Bread Recipe

Name: Can'T-Tell-It'S-Gluten-Free Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 cup stone ground cornmeal; 1 cup gluten-free all-purpose flour (such as Tom Sawyer(R)); 1/3 cup white sugar, or more to taste; 1 tablespoon gluten-free baking powder; 1 teaspoon salt; 1 teaspoon xanthan gum; 1/4 cup unsalted butter, softened; 1 cup 1% milk; 1 egg

Can'T-Tell-It'S-Gluten-Free Corn Bread

Eats Now Editorial Team · 404 kcal · General

Can'T-Tell-It'S-Gluten-Free Corn Bread – a delicious recipe with cooking spray, stone ground cornmeal, flour, white sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Can'T-Tell-It'S-Gluten-Free Corn Bread

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