How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Can Opener Casserole?

You need 7 ingredients. The key ingredients include: 2 (5 ounce) cans white chicken meat, drained, 1 (10 3/4 ounce) can condensed cream of mushroom soup, 1 (10 3/4 ounce) can condensed cream of chicken soup, 1 (4 ounce) can mushrooms, drained, and more.

Is Can Opener Casserole suitable as meat & poultry?

Yes, Can Opener Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Can Opener Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Can Opener Casserole Recipe

Name: Can Opener Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 ounce) cans white chicken meat, drained; 1 (10 3/4 ounce) can condensed cream of mushroom soup; 1 (10 3/4 ounce) can condensed cream of chicken soup; 1 (4 ounce) can mushrooms, drained; 1 (8 1/2 ounce) can chow mein noodles; 1 (12 ounce) can evaporated milk; 1 (6 ounce) can French fried onion rings

Can Opener Casserole – a delicious recipe with white chicken meat, condensed cream, condensed cream, mushrooms, mein noodles, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (5 ounce) cans white chicken meat, drained
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (10 3/4 ounce) can condensed cream of chicken soup
1 (4 ounce) can mushrooms, drained
1 (8 1/2 ounce) can chow mein noodles
1 (12 ounce) can evaporated milk
1 (6 ounce) can French fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Can Opener Casserole

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