How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Can Apples (For Pie)?

You need 8 ingredients. The key ingredients include: 1 c. cornstarch, 4 1/2 c. sugar, 2 tsp. cinnamon, 1/4 tsp. nutmeg, and more.

Is Can Apples (For Pie) suitable as baking & desserts?

Yes, Can Apples (For Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Can Apples (For Pie)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Can Apples (For Pie) Recipe

Name: Can Apples (For Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornstarch; 4 1/2 c. sugar; 2 tsp. cinnamon; 1/4 tsp. nutmeg; salt to taste; 2 drops yellow food coloring; 3 Tbsp. lemon juice; 10 c. water

Can Apples (For Pie) – a delicious recipe with cornstarch, sugar, cinnamon, nutmeg, salt, coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cornstarch
4 1/2 c. sugar
2 tsp. cinnamon
1/4 tsp. nutmeg
salt to taste
2 drops yellow food coloring
3 Tbsp. lemon juice
10 c. water

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Quick Info

Servings
4 servings
Calories
1283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Can Apples (For Pie)

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