Try this homemade Campfire Slow Roasted Lamb With Vegetables recipe the whole family will love. Made with lamb leg, rosemary, olive oil and chicken stoc…
This Campfire Slow Roasted Lamb With Vegetables relies on simple, everyday ingredients such as lamb leg, sprigs fresh rosemary, olive oil and chicken stock. It comes together quickly and makes 4 servings, at about 2243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026