Campfire Banana Boats – a delicious recipe with Bananas, Marshmallows, Milk Chocolate Chips, Nilla Wafers, Caramel Sauce. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Slice bananas down their length and open slightly like you would with a hot dog bun. Sprinkle marshmallows and chocolate chips into each banana. Break the wafers into bite-sized pieces and place on top of the filled bananas. Drizzle with caramel. Wrap each banana in aluminum foil and place on the coals at the edge of your campfire. Allow them to cook for 10-15 minutes. Remove with a pair of long-handled tongs and allow to cool. Unwrap and serve!
2
This can also be done on a grill, in a toaster oven, or a conventional oven. Just preheat to roughly 350u00b0F, wrap with the foil and place directly on the grill or rack and let cook for 10-15 minutes. Remove from heat, allow to cool and serve.
366
kcal
Calories
13
g
Fat
60
g
Carbs
4
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 6 whole Bananas, 2 cups Miniature Marshmallows, 1 cup Milk Chocolate Chips, 12 whole Nilla Wafers, and more.
Yes, Campfire Banana Boats falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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