How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Campbell's Vegetable Beef Soup Recipe?

You need 11 ingredients. The key ingredients include: 2 lb stew meat (to 3 lbs), 1/4 c. butter, 3 quart water, 1 tsp freshly-grnd black pepper, and more.

Is Campbell's Vegetable Beef Soup Recipe suitable as soups & stews?

Yes, Campbell's Vegetable Beef Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Campbell's Vegetable Beef Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Campbell's Vegetable Beef Soup Recipe Recipe

Name: Campbell's Vegetable Beef Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb stew meat (to 3 lbs); 1/4 c. butter; 3 quart water; 1 tsp freshly-grnd black pepper; 1 Tbsp. salt; 1 1/2 c. minced carrots; 3 med potatoes peeled, cubed; 1 c. minced celery; 1/4 c. dry onions; 1/2 c. barley; 6 x cubes beef bouillon

Campbell's Vegetable Beef Soup Recipe

Eats Now Editorial Team · 593 kcal · Soups & Stews

Campbell's Vegetable Beef Soup Recipe – a delicious recipe with stew meat, butter, water, black pepper, salt, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Campbell's Vegetable Beef Soup Recipe

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