Try this homemade Camp Fire Lunch recipe the whole family will love. Made with bacon, onions, tomatoes and corn. Easy step-by-step instructions included.
This Camp Fire Lunch relies on simple, everyday ingredients such as bacon, cut fine, small onions, sliced, (19 ounce) can tomatoes and sharp cheddar cheese. It comes together quickly and makes 4 servings, at about 15009 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026