Bake this irresistible Camembert Parcel With Rhubarb and Cranberry Coulis at home. Made with pastry, camembert cheese, rhubarb and cranberry sauce. Easy…
This Camembert Parcel With Rhubarb and Cranberry Coulis relies on simple, everyday ingredients such as frozen puff pastry, thawed, camembert cheese (round), rhubarb, tinned and cranberry sauce. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Camembert Parcel With Rhubarb and Cranberry Coulis delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026