How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Camembert Cheese Dip?

You need 8 ingredients. The key ingredients include: 80g light cream cheese, 80g fromage frais, 150g ripe camembert, 1 tablespoon Softened butter, and more.

Is Camembert Cheese Dip suitable as snacks & appetizers?

Yes, Camembert Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Camembert Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Camembert Cheese Dip Recipe

Name: Camembert Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80g light cream cheese; 80g fromage frais; 150g ripe camembert; 1 tablespoon Softened butter; 1 small onion; Salt and pepper; 2 scallions; 3 sprigs chives

Camembert Cheese Dip – a delicious recipe with light cream cheese, frais, camembert, butter, onion, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

80g light cream cheese
80g fromage frais
150g ripe camembert
1 tablespoon Softened butter
1 small onion
Salt and pepper
2 scallions
3 sprigs chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Camembert Cheese Dip

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