How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calvin'S Mango Sauce(For Coconut Shrimp) ?

You need 12 ingredients. The key ingredients include: 6 mangos, 1/3 lb. brown sugar, 1 small onion, 1 oz. plus ginger, and more.

Is Calvin'S Mango Sauce(For Coconut Shrimp) suitable as seafood?

Yes, Calvin'S Mango Sauce(For Coconut Shrimp) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Calvin'S Mango Sauce(For Coconut Shrimp) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calvin'S Mango Sauce(For Coconut Shrimp) Recipe

Name: Calvin'S Mango Sauce(For Coconut Shrimp)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 mangos; 1/3 lb. brown sugar; 1 small onion; 1 oz. plus ginger; 3 Tbsp. sugar; 4 Tbsp. lime juice; 1/8 tsp. cayenne pepper; 1/8 tsp. cinnamon; dash of cumin; 1/8 tsp. chili powder; 1 1/2 c. cider vinegar; 1/2 container peach juice

Try this homemade Calvin'S Mango Sauce(For Coconut Shrimp) recipe the whole family will love. Made with mangos, brown sugar, onion and ginger. Easy step…

This Calvin'S Mango Sauce(For Coconut Shrimp) relies on simple, everyday ingredients such as mangos, brown sugar, small onion and plus ginger. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Calvin'S Mango Sauce(For Coconut Shrimp)

Tips for the best results

Variations & substitutions

My Personal Notes

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