How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Vegetable Pie?

You need 14 ingredients. The key ingredients include: 1 (8 oz.) can Pillsbury crescent rolls, 1 lb. ground beef, 1/2 c. chopped onion, 1/2 tsp. salt, and more.

Is California Vegetable Pie suitable as baking & desserts?

Yes, California Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover California Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

California Vegetable Pie Recipe

Name: California Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can Pillsbury crescent rolls; 1 lb. ground beef; 1/2 c. chopped onion; 1/2 tsp. salt; 1/8 tsp. pepper; 3 Tbsp. catsup; dash of chili powder; 2 Tbsp. margarine; 3/4 to 1 c. grated cheese; 1 1/2 c. sliced zucchini; 1/4 c. chopped green pepper; 1 tsp. dill weed; 1/4 tsp. salt; 1 tomato, sliced

California Vegetable Pie

Eats Now Editorial Team · 400 kcal · Baking & Desserts

California Vegetable Pie – a delicious recipe with crescent rolls, ground beef, onion, salt, pepper, catsup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

California Vegetable Pie

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