Bake this irresistible California Vegetable Pie at home. Made with beef, onion, zucchini and green pepper. Easy step-by-step instructions included.
This California Vegetable Pie relies on simple, everyday ingredients such as chopped beef, chopped onion, sliced zucchini and chopped green pepper. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this California Vegetable Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026