California Stew

1. 1

   Cut potatoes into medium size chunks and place in hot steamer, then slice carrots and zucchini and add to potatoes in steamer.

2. 2

   Slice yellow squash and dice onion and add to steamer. Cut broccoli into small sized florets and place into steamer and remove from heat.

3. 3

   Keep covered for 5 minutes or until broccoli is thoroughly warm.

4. 4

   The cooking time for all vegetables should be about fifteen minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.