California Shells on the Side

1. 1

   Cook pasta according to package directions; during last 2 minutes of cooking, stir in broccoli and sweet yellow pepper.

2. 2

   Drain pasta and vegetables.

3. 3

   In non-stick skillet over medium heat, melt margarine; add garlic and dried red pepper flakes.

4. 4

   Cook 1 minute; do not brown.

5. 5

   Toss hot pasta and vegetables with garlic mixture; sprinkle with cheese.

6. 6

   Salt to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.