How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Salad With Curry Dressing?

You need 15 ingredients. The key ingredients include: 10 chicken breasts, grilled and sliced, 1 bunch spinach, washed and torn, 1 bunch romaine lettuce, washed and torn, 2 avocados, sliced (if making ahead of time, dip avocado in lemon juice), and more.

Is California Salad With Curry Dressing suitable as salads?

Yes, California Salad With Curry Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover California Salad With Curry Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Salad With Curry Dressing Recipe

Name: California Salad With Curry Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 chicken breasts, grilled and sliced; 1 bunch spinach, washed and torn; 1 bunch romaine lettuce, washed and torn; 2 avocados, sliced (if making ahead of time, dip avocado in lemon juice); 1 red onion, thinly sliced; 34 lb monterey jack cheese, grated; 1 (11 ounce) can mandarin oranges, drained; 1 cup dates, chopped; 3 hardboiled egg, sliced; 1 cup pecans, chopped and toasted; 1 cup canola oil; ½ cup seasoned rice vinegar; 2 teaspoons curry powder (or more to taste); 2 teaspoons sugar; salt and pepper

Fresh, crisp and full of flavor — this California Salad With Curry Dressing is a must-try. Made with chicken breasts, romaine lettuce, avocados and red …

This California Salad With Curry Dressing relies on simple, everyday ingredients such as red onion, thinly sliced, monterey jack cheese, grated, dates, chopped and hardboiled egg, sliced. It comes together quickly and makes 4 servings, at about 16784 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

16784

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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California Salad With Curry Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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