How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Green Salad?

You need 12 ingredients. The key ingredients include: 1/2 cup olive oil, 2 tablespoons cider vinegar, 2 tablespoons lemon juice, 1/4 to 1/2 teaspoon salt, and more.

Is California Green Salad suitable as salads?

Yes, California Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover California Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Green Salad Recipe

Name: California Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 2 tablespoons cider vinegar; 2 tablespoons lemon juice; 1/4 to 1/2 teaspoon salt; 1/4 teaspoon ground mustard; 1/4 teaspoon paprika; 1 large head romaine, torn into pieces; 1 avocado, diced; 4 green onions with tops, sliced; 1/4 cup slivered almonds, toasted; 1/4 cup crumbled blue cheese; Dash seasoned salt

California Green Salad

Eats Now Editorial Team · 390 kcal · Salads

California Green Salad – a delicious recipe with olive oil, cider vinegar, lemon juice, salt, ground mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 Salads

California Green Salad

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