California Gourmet Garlic Loaf

Name: California Gourmet Garlic Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) loaf French bread; 1/2 c. butter; 6 cloves garlic, crushed; 2 Tbsp. sesame seed; 1 1/2 c. sour cream; 2 c. Monterey Jack cheese; 2 Tbsp. dried parsley; 2 tsp. lemon pepper seasoning; 1 (10 oz.) can artichoke hearts, drained; 1 c. Cheddar cheese

Eats Now Editorial Team · 1166 kcal · General

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California Gourmet Garlic Loaf – a delicious recipe with bread, butter, garlic, sesame seed, sour cream, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb.) loaf French bread
1/2 c. butter
6 cloves garlic, crushed
2 Tbsp. sesame seed
1 1/2 c. sour cream
2 c. Monterey Jack cheese
2 Tbsp. dried parsley
2 tsp. lemon pepper seasoning
1 (10 oz.) can artichoke hearts, drained
1 c. Cheddar cheese

1
Cut bread in half lengthwise.
2
Place halves on foil covered baking sheet.
3
Tear out soft inner portion of bread in large chunks.
4
Melt butter in large skillet and stir in garlic and sesame seed.
5
Add bread chunks and fry until bread is golden and butter is absorbed.
6
Remove from heat.

1166

kcal

Calories

105

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (1 lb.) loaf French bread, 1/2 c. butter, 6 cloves garlic, crushed, 2 Tbsp. sesame seed, and more.

Yes, California Gourmet Garlic Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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