How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Dip?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) tomatoes and green chilies, 2 fresh tomatoes, peeled, chopped, 1 1/2 cups shredded swiss cheese, 1 1/2 cups shredded monterey jack cheese, and more.

Is California Dip suitable as snacks & appetizers?

Yes, California Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover California Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Dip Recipe

Name: California Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) tomatoes and green chilies; 2 fresh tomatoes, peeled, chopped; 1 1/2 cups shredded swiss cheese; 1 1/2 cups shredded monterey jack cheese; 2 bunches green onions, chipped; 1 (4 ounce) can chopped green chilies; 1 (4 ounce) can chopped black olives; 1 tablespoon Accent seasoning; 1 (8 ounce) bottle Italian salad dressing

California Dip – a delicious recipe with tomatoes, tomatoes, swiss cheese, shredded monterey jack cheese, green onions, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (10 ounce) tomatoes and green chilies
2 fresh tomatoes, peeled, chopped
1 1/2 cups shredded swiss cheese
1 1/2 cups shredded monterey jack cheese
2 bunches green onions, chipped
1 (4 ounce) can chopped green chilies
1 (4 ounce) can chopped black olives
1 tablespoon Accent seasoning
1 (8 ounce) bottle Italian salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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California Dip

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