How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Chili?

You need 15 ingredients. The key ingredients include: 1 1/2 lb. lean beef (stew or sirloin), 1/2 lb. lean pork, ground, 1 large onion, 1 large green or red bell pepper, and more.

Is California Chili suitable as soups & stews?

Yes, California Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover California Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Chili Recipe

Name: California Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean beef (stew or sirloin); 1/2 lb. lean pork, ground; 1 large onion; 1 large green or red bell pepper; 1 Tbsp. crushed red pepper; 12 oz. can ginger ale (2); 3 oz. chili powder (2/3 c.); 1/4 c. hot Mexican salsa; 2 to 3 small jalapenos, diced; 1 large clove garlic, diced; 10 oz. tomato sauce; 10 oz. hot or mild enchilada sauce; 4 oz. green chilies, diced; 1/3 c. masa flour; 1/2 tsp. cayenne pepper

California Chili

Eats Now Editorial Team · 772 kcal · Soups & Stews

California Chili – a delicious recipe with lean beef, lean pork, onion, green, red pepper, ginger ale. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

California Chili

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