How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Chicken Salad?

You need 16 ingredients. The key ingredients include: 3/4 c. olive oil, 1/4 c. red wine vinegar, 2 Tbsp. minced tomato, 1 1/2 Tbsp. dried thyme leaves, and more.

Is California Chicken Salad suitable as salads?

Yes, California Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover California Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Chicken Salad Recipe

Name: California Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. olive oil; 1/4 c. red wine vinegar; 2 Tbsp. minced tomato; 1 1/2 Tbsp. dried thyme leaves; 1 Tbsp. slivered lemon peel; 3/4 tsp. salt; 8 small boiled red potatoes; 8 oz. wax beans, blanched; 12 oz. (1-inch chunks) cooked chicken breast; 1 small head bibb lettuce; 1 medium zucchini, halved lengthwise, then sliced crosswise; 1 each: large red and green bell pepper, sliced in 8 wedges each; 1 c. cherry tomatoes, halved; 3/4 c. red onion rings; 4 medium size green onions, trimmed; 12 black olives

California Chicken Salad

Eats Now Editorial Team · 788 kcal · Salads

California Chicken Salad – a delicious recipe with olive oil, red wine vinegar, tomato, thyme, salt, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

California Chicken Salad

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