How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Corn Cakes?

You need 15 ingredients. The key ingredients include: 1/4 cup chopped onion, 1/4 cup chopped green pepper, 1 teaspoon canola oil, 1/4 cup all-purpose flour, and more.

Is Calico Corn Cakes suitable as baking & desserts?

Yes, Calico Corn Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Calico Corn Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Calico Corn Cakes Recipe

Name: Calico Corn Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup chopped onion; 1/4 cup chopped green pepper; 1 teaspoon canola oil; 1/4 cup all-purpose flour; 2 tablespoons yellow cornmeal; 1/2 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon dried oregano; 1/8 teaspoon baking powder; 1/8 teaspoon ground cumin; 1 eggs, lightly beaten; 1/4 cup 2% milk; 1 cup frozen corn, thawed; 1 tablespoon diced pimientos; 1/2 cup salsa

Calico Corn Cakes – a delicious recipe with onion, green pepper, canola oil, all-purpose, yellow cornmeal, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Calico Corn Cakes

How did you like this recipe?

Frequently Asked Questions