How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Chicken And Penne?

You need 11 ingredients. The key ingredients include: 8 ounces uncooked dry penne pasta, 1 tablespoon butter, 8 ounces boneless skinless chicken breasts, strips, 1 small green bell pepper, cut into thin strips, and more.

Is Calico Chicken And Penne suitable as pasta & noodles?

Yes, Calico Chicken And Penne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Calico Chicken And Penne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico Chicken And Penne Recipe

Name: Calico Chicken And Penne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked dry penne pasta; 1 tablespoon butter; 8 ounces boneless skinless chicken breasts, strips; 1 small green bell pepper, cut into thin strips; 1 small onion, sliced; 1/2 cup heavy whipping cream; 1/4 lb thick sliced deli ham or 1/4 lb smoked turkey, cut into strips; 1/4 cup freshly grated parmesan cheese; 6 roma tomatoes, thinly sliced; 1/2 teaspoon salt; fresh ground pepper

Try this homemade Calico Chicken And Penne recipe the whole family will love. Made with penne pasta, butter, chicken breasts and green bell pepper. Easy…

This Calico Chicken And Penne relies on simple, everyday ingredients such as uncooked dry penne pasta, butter, small onion, sliced and heavy whipping cream. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Calico Chicken And Penne

Tips for the best results

Variations & substitutions

My Personal Notes

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