Calico Beans

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb ground beef; 1/2 lb bacon; 1 cup onion; 1 cup ketchup; 1 teaspoon salt; 3/4 cup brown sugar; 1 teaspoon mustard; 2 teaspoons vinegar; 1/2 cup white sugar; 1 can pork & beans; 1 can kidney bean; 1 can butter beans; 1 can garbanzo beans

Eats Now Editorial Team · Meat & Poultry

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Calico Beans – a delicious recipe with ground beef, bacon, onion, ketchup, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1/2 lb bacon
1 cup onion
1 cup ketchup
1 teaspoon salt
3/4 cup brown sugar
1 teaspoon mustard
2 teaspoons vinegar
1/2 cup white sugar
1 can pork & beans
1 can kidney bean
1 can butter beans
1 can garbanzo beans

1
Brown beef and bacon; drain.
2
Add onion cook until transparent.
3
Add the rest of the ingredients and heat.
4
Simmer 10 minutes and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb ground beef, 1/2 lb bacon, 1 cup onion, 1 cup ketchup, and more.

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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