Calico Beans

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef, browned; 1/2 lb. bacon, cooked and crumbled; 1 tsp. salt; 1/3 c. brown sugar; 1 tsp. dry mustard; 1/4 tsp. ginger; 2 tsp. vinegar; 1/2 c. catsup; 1 (16 oz.) can butter beans or lima beans; 1 (16 oz.) can pork and beans; 1 (16 oz.) can kidney beans

Eats Now Editorial Team · 771 kcal · Meat & Poultry

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Calico Beans – a delicious recipe with ground beef, bacon, salt, brown sugar, dry mustard, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. ground beef, browned
1/2 lb. bacon, cooked and crumbled
1 tsp. salt
1/3 c. brown sugar
1 tsp. dry mustard
1/4 tsp. ginger
2 tsp. vinegar
1/2 c. catsup
1 (16 oz.) can butter beans or lima beans
1 (16 oz.) can pork and beans
1 (16 oz.) can kidney beans

1
Combine all ingredients in a large saucepan or electric skillet.
2
Use all the liquid on the canned beans.
3
Bring to a boil, then simmer 40 minutes.
4
Stir often.

771

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. ground beef, browned, 1/2 lb. bacon, cooked and crumbled, 1 tsp. salt, 1/3 c. brown sugar, and more.

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
771 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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