How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico (Baked) Beans?

You need 11 ingredients. The key ingredients include: 2 (28 oz.) cans pork and beans, 2 (15 oz.) cans pinto beans, 2 (15 oz.) cans dark kidney beans, 1 or 2 (15 oz.) cans butter beans, and more.

Is Calico (Baked) Beans suitable as meat & poultry?

Yes, Calico (Baked) Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Calico (Baked) Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico (Baked) Beans Recipe

Name: Calico (Baked) Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (28 oz.) cans pork and beans; 2 (15 oz.) cans pinto beans; 2 (15 oz.) cans dark kidney beans; 1 or 2 (15 oz.) cans butter beans; 1 (15 oz.) can corn (optional); 3/4 c. ketchup; 1/2 c. molasses; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1 large Polish sausage or 1/2 lb. cooked bacon; 1/2 lb. cooked ground beef

Calico (Baked) Beans

Eats Now Editorial Team · 737 kcal · Meat & Poultry

Calico (Baked) Beans – a delicious recipe with pork, pinto beans, kidney beans, butter beans, corn, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Calico (Baked) Beans

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