Caledonian Brunch Casserole (Make-Ahead) Recipe

Name: Caledonian Brunch Casserole (Make-Ahead)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices white bread, with crusts removed; bacon or ham, sliced thinly; sharp cheddar cheese; 6 eggs; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 - 1 teaspoon mustard powder; 1/4 cup minced onion; 1/4 cup green pepper, finely chopped (optional); 1 -2 teaspoon Worcestershire sauce; 3 cups whole milk; 1 dash red pepper sauce (e.g. Tabasco); 1/4 lb butter; Special K cereal or corn flakes, crushed

Servings: persons

16 slices white bread, with crusts removed
bacon or ham, sliced thinly
sharp cheddar cheese
6 eggs
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 - 1 teaspoon mustard powder
1/4 cup minced onion
1/4 cup green pepper, finely chopped (optional)
1 -2 teaspoon Worcestershire sauce
3 cups whole milk
1 dash red pepper sauce (e.g. Tabasco)
1/4 lb butter
Special K cereal or corn flakes, crushed

1
["In a 9"" x 13"" buttered glass baking dish, put 8 pieces of bread, and add pieces to cover dish entirely.", "Cover bread with slices of back bacon or ham- it's best if your meat is about the size of the bread slice, for ease of cutting after it's cooked.", "Lay slices of cheddar cheese on top of bacon and then cover with slices of bread to make it like a sandwich.", "In a bowl, beat eggs, salt and pepper.", "To the egg mixture add dry mustard, onion, green pepper, Worcestershire sauce, milk and Tabasco, and then pour over the sandwiches.", "Cover and let stand in fridge overnight.", "In the morning, melt 1/4 lb.", "butter, and pour over the top.", "Cover with crushed Special K or corn flakes and bake, UNCOVERED for 1 hour at 350 degrees.", "Let sit for at least 10 minutes before serving.", "It's very nice served with fresh, chopped fruit."]

576

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 16 slices white bread, with crusts removed, bacon or ham, sliced thinly, sharp cheddar cheese, 6 eggs, and more.

Yes, Caledonian Brunch Casserole (Make-Ahead) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caledonian Brunch Casserole (Make-Ahead)

How did you like this recipe?

Frequently Asked Questions