How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caldo De Queso(Mexican Cheese-Chile Soup) ?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) can green roasted chiles, 1 medium onion, chopped, 1 (16 oz.) can stewed tomatoes, salt (optional), and more.

Is Caldo De Queso(Mexican Cheese-Chile Soup) suitable as soups & stews?

Yes, Caldo De Queso(Mexican Cheese-Chile Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caldo De Queso(Mexican Cheese-Chile Soup) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caldo De Queso(Mexican Cheese-Chile Soup) Recipe

Name: Caldo De Queso(Mexican Cheese-Chile Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can green roasted chiles; 1 medium onion, chopped; 1 (16 oz.) can stewed tomatoes; salt (optional); 1 small potato, sliced thinly or equal amount thinly sliced zucchini; Longhorn and Jack cheeses (equal amounts)

Caldo De Queso(Mexican Cheese-Chile Soup) – a delicious recipe with green roasted chiles, onion, tomatoes, salt, potato, cheeses. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 oz.) can green roasted chiles
1 medium onion, chopped
1 (16 oz.) can stewed tomatoes
salt (optional)
1 small potato, sliced thinly or equal amount thinly sliced zucchini
Longhorn and Jack cheeses (equal amounts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caldo De Queso(Mexican Cheese-Chile Soup)

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