How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calamari-Portuguese?

You need 9 ingredients. The key ingredients include: 3 lb. whole squid (fresh or frozen), 2 Tbsp. oil, 2 c. chopped onion, 1 garlic clove, minced, and more.

Is Calamari-Portuguese suitable as seafood?

Yes, Calamari-Portuguese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Calamari-Portuguese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calamari-Portuguese Recipe

Name: Calamari-Portuguese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. whole squid (fresh or frozen); 2 Tbsp. oil; 2 c. chopped onion; 1 garlic clove, minced; 2/3 c. chopped parsley; 1/2 lb. fresh mushrooms, chopped; 1/4 c. tomato paste; 1/2 tsp. salt; 2 c. water

Calamari-Portuguese – a delicious recipe with whole squid, oil, onion, garlic, parsley, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. whole squid (fresh or frozen)
2 Tbsp. oil
2 c. chopped onion
1 garlic clove, minced
2/3 c. chopped parsley
1/2 lb. fresh mushrooms, chopped
1/4 c. tomato paste
1/2 tsp. salt
2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Seafood

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Calamari-Portuguese

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